Auberge du Tourlourou
The gourmet restaurant 10 minutes from Paris-Charles-de-Gaulle Airport
call at 01 48 61 06 42
French gastronomy, a unique experience
Michel, Jean Marc and Jocelyne Gonzalo welcome you to their establishment in Tremblay, France.
Enjoy and savor dishes made from fresh produce and made entirely in the kitchens of the Tourlourou. Even the bread is made on site.
The restaurant is open for lunch from Tuesday to Friday from 12:15 p.m. to 2 p.m. and in the evening from Tuesday to Saturday from 7:15 p.m. to 9 p.m.
Monday evening during the show period by reservation.
The restaurant is closed on public holidays
Saturday evening by reservation only.
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